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      • FINANCIAL MODELING AND FORECASTING
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  • Courses
    SEM2
    • Economic Geography
    • Environment and Development in Africa
    • GEOMORPHOLOGY I/EARTH SURFACE PROCESSES
    SEM2
    • Physical Methods of structure determination
    Bachelor of hotel and hospitality management
    • Food and Beverage Cost Control
    • Beginners French
    • Tourism and Travel Concepts and Principles
    • French Structure I
    • Front Office Operations
    • Hospitality Operations
    SEM1
    • FINANCIAL MODELING AND FORECASTING
    • RESEARCH METHODS
    • SURVIVAL MODELS AND ANALYSIS
    • THEORY OF DECISION MAKING
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