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MSc AGED
INTERNATIONAL TRADE
Bachelor of hotel and hospitality management
Food and Beverage Cost Control
Tourism and Travel Concepts and Principles
Beginners French
Hospitality Operations
French Structure I
Front Office Operations
SEM2
Research Methods
Electronic Commerce
Operations Research II
Public Finance
Business Law II
Procurement Management
SEM1
Database Management System
Entreprenuership for Info Centres
Principles and Practices of Management
Information Organization, Storage and Retrieval
Preservation of Information Resources
INFORMATION STORAGE AND RETRIEVAL
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Courses
MSc AGED
INTERNATIONAL TRADE
Bachelor of hotel and hospitality management
Food and Beverage Cost Control
Tourism and Travel Concepts and Principles
Beginners French
Hospitality Operations
French Structure I
Front Office Operations
SEM2
Research Methods
Electronic Commerce
Operations Research II
Public Finance
Business Law II
Procurement Management
SEM1
Database Management System
Entreprenuership for Info Centres
Principles and Practices of Management
Information Organization, Storage and Retrieval
Preservation of Information Resources
INFORMATION STORAGE AND RETRIEVAL
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